Who is this guy?
I am currently the Executive Chef at the Waterfront Hotel in Historic Fells Point, Baltimore, Maryland. I grew up in northeast Maryland but went to college in North Carolina. After receiving my degree in Environmental Studies, I moved to Charleston, SC to attend Johnson & Wales University. I earned my Culinary Arts degree and spent the next few years polishing my skills in some of the areas renowned restaurants. I returned to Baltimore in 2004 and continue to spread the love through the art of cooking.